So simple....
- drain and pat dry 24 cherries with stems
- melt a couple cups of semi sweet chocolate chips (follow instructions on chip bag)
- dip cherries into chocolate and place on wax paper lined cookie sheet
- immediately "attach" hershey kiss head and almond slice ears
- pipe confectioners sugar icing (a cup or so with a few tsps. water~ you want this icing thick so that it doesn't run down the "faces") for eyes (save a bit and mix with black and red food colorings for pupils and noses) I spooned my icing into little ziplock baggies and snipped a tiny hole in the corner.
- refrigerate until serving
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